Scottish Cuisine?

Scottish Cuisine?

Launched from their base in in Edinburgh in 2003 by industry all-rounder Gordon Campbell and ex-Bay City Roller Stuart ‘Woody’ Wood, The Music Kitchen has offered an eclectic range of Scottish-centric music over the past two decades. Bagpipe music, celtic chill-out, ambient ballads, out-and-out rock, classical interludes, highland music, traditional songs updated; the Music Kitchen has produced music in all manner of sounds and styles. If you’d like to hear more, here’s a handy sampler of their wares: https://s.disco.ac/vojvanqyafnd